Outback steakhouse Salad Price, Nutrition, Allergen and Ingredients Information

Steakhouse Salad*

steakhouse Salad*

Price: $20.99

steakhouse Salad*

Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.

Nutrition

NutrientValue
Calories1170
Total Fat101 g
Saturated Fat30 g
Trans Fat1 g
Cholesterol155 mg
Sodium2190 mg
Total Carbohydrates40 g
Net Carbs35 g
Fiber5 g
Sugars7 g
Protein47 g

Allergen

  • eggs
  • dairy
  • wheat.

Ingredients

  • Mixed Greens: A blend of various lettuce types.
  • Cucumber: Fresh cucumber, chopped or sliced.
  • Cherry Tomatoes: Halved cherry or grape tomatoes.
  • Red Onion: Thinly sliced red onion.
  • Cheddar Cheese: Shredded cheddar cheese.
  • Monterey Jack Cheese: Shredded Monterey Jack cheese.
  • Croutons: Crunchy seasoned croutons.
  • Dressing: Usually served with a choice of dressings, such as ranch or blue cheese.

FAQs

Can I customize the Outback Steakhouse Salad?

Yes, you can customize the salad by choosing different dressings or adding proteins such as grilled chicken or shrimp.

Is the Outback Steakhouse Salad suitable for a low-carb diet?

The salad has 40 grams of carbohydrates, which may be suitable for some low-carb diets, but it’s essential to consider the overall meal plan.

What is the serving size for the Outback Steakhouse Salad?

The serving size is typically one salad, designed to be a meal on its own.

Can I order the Outback Steakhouse Salad without cheese?

Yes, you can request the salad without cheese or any other ingredient you prefer to omit.

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