Salted Caramel Cookie Skillet**
Price: $9.99
Salted Caramel Cookie Skillet**
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 930 kcal |
| Total Carbohydrates | 124 g |
| Net Carbohydrates | 123 g |
| Fiber | 1 g |
| Sugars | 79 g |
| Protein | 10 g |
| Total Fat | 45 g |
| Saturated Fat | 31 g |
| Cholesterol | 115 mg |
| Sodium | 1350 mg |
Allergen
- Milk
- Eggs
- Wheat
- Soy
Ingredients
- Flour
- Baking soda
- Salt
- Butter, room temperature
- Granulated sugar
- Brown sugar
- Egg
- Vanilla extract
- White chocolate chips
- Toffee chunks
- Vanilla ice cream
- Salted caramel sauce
- Sea salt
FAQs
Is the Salted Caramel Cookie Skillet gluten-free?
No, the Salted Caramel Cookie Skillet contains all-purpose flour, which is not gluten-free.
How is the cookie skillet served?
It is served warm directly from the skillet, topped with a scoop of vanilla ice cream and a generous drizzle of salted caramel sauce.
Can I customize the toppings?
Yes, you can add different toppings like whipped cream, chocolate sauce, or even nuts based on your preference.
How many servings does one skillet provide?
Typically, one skillet serves about 4 people, depending on portion sizes.
What is the texture of the cookie?
The cookie has a soft, chewy center with crispy edges, making it a delightful dessert experience.