French Onion Soup
Price: $8.99
French Onion Soup
Outback Steakhouse has a wide variety of menu items that suit different tastes, and one of the standout options is its French Onion Soup. This soup is not only flavorful but also hearty, with 570 calories per serving.
Nutrition
| Nutrient | Value |
|---|---|
| Calories | 570 |
| Total Fat | 36g |
| Saturated Fat | 17g |
| Trans Fat | 0g |
| Cholesterol | 55mg |
| Sodium | 4120mg |
| Total Carbohydrates | 42g |
| Dietary Fiber | 4g |
| Sugars | 18g |
| Protein | 19g |
Allergen
- dairy (cheese)
- gluten (from bread)
Ingredients
- Unsalted Butter: 1/2 cup
- Onions: 6 large, cut into chunks
- Garlic: 2 cloves, chopped
- Bay Leaves: 2
- Fresh Thyme: 2 sprigs
- Fresh Rosemary: 1 sprig, leaves stripped and diced
- Kosher Salt: to taste
- Black Pepper: freshly ground, to taste
- Red or White Wine: 1 cup (about 1/2 bottle)
- All-Purpose Flour: 3 heaping tablespoons
- Beef Broth: 2 quarts
- Lawry’s Seasoned Salt: to taste
- Baguette: sliced, for topping
- Gruyère Cheese: 1/2 pound, grated, for topping
FAQs
Is French Onion Soup gluten-free?
No, Outback’s French Onion Soup is not gluten-free as it may contain flour for thickening and is typically served with bread.
How is the soup prepared?
The soup is made by slowly caramelizing onions, adding beef broth, and then simmering until the flavors meld. It is served hot with cheese melted on top.
Can I customize my French Onion Soup?
Yes, you can ask for extra cheese or different types of cheese as a topping. However, other modifications may depend on the restaurant’s policies.
Is the soup suitable for vegetarians?
No, the soup contains beef broth, making it unsuitable for vegetarians. A vegetarian version would require vegetable broth instead.
Can I freeze French Onion Soup?
Freezing is not recommended due to the cheese and broth, as they may separate when thawed. It’s best enjoyed fresh.