Bone-In New York Strip* 16 oz
Price: $32.00
Bone-In New York Strip* 16 oz
Thick cut, bone-in and full of rich flavor. Served with two freshly made sides.
Nutrition
| Nutrient | Value |
|---|---|
| Calories | 850 |
| Calories from Fat | 750 |
| Total Fat | 83 g |
| Saturated Fat | 37 g |
| Trans Fat | 3 g |
| Cholesterol | 195 mg |
| Sodium | 840 mg |
| Total Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 84 g |
Allergen
- None
Ingredients
- Salt
- Black Pepper
- Garlic Powder
- Onion Powder
- Paprika
- Cayenne Pepper
- Coriander
- Turmeric
FAQs
How is the Bone-In New York Strip cooked?
The steak is char-grilled, which gives it a distinct flavor and grill marks, enhancing the overall taste compared to seared cuts.
What does the Bone-In New York Strip taste like?
It has a rich flavor with lightly salty and garlicky notes, complemented by the char from the grill, making it a delicious choice for steak lovers.
Is the Bone-In New York Strip a healthy option?
While it is high in protein and fat, it contains no carbohydrates. It can fit into a high-protein diet, but the high sodium and saturated fat content should be considered.
Can I customize my Bone-In New York Strip?
Yes, you can often customize your steak with different toppings or sauces, such as garlic butter or mushrooms, depending on the restaurant’s offerings.